With spring just around the corner, outdoor cooking season isn’t far off. One way to add depth not only to your home garden but also your plate is to incorporate hearty and versatile herbs to your culinary landscape.

by Janine Buchal for the Landscape Network These days, cooking with fresh herbs is not only trendy; it is cool. Having your own herb garden within a few feet of your back door is rather essential. I must admit, it is rather impressive as it allows for easy access and spontaneity in preparing a meal [...]